# 4 Greek spinach pie - Spanakopita

After my adventure in Turkmenistan I decided to go to Greece for Spanakopita! In my employed past I actually went to Greece a couple of times, and every time I was amazed by the food. I remember vividly the first time I had feta cheese

# 3 Turkmen pilaf - Plov

The first two recipes I made, Mosterdsoep and the Tortilla Española, were relatively easy for me because I have lived in both countries of origin. Therefore I decided to challenge myself this time and pick a recipe from a country with a cuisine of which I knew absolutely nothing: Turkmenistan! 

Turkmenistan is a country in central Asia and used to be part of the Soviet Union. Some research on the Internet told me that Turkmen food is based on traditional dishes from their former nomadic